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Every last detail was carefully considered. Even the air-conditioning units had to blend in with the architectural features, which meant taking care to match the colour of each grille with the surroundings.
In addition to building standards, the project emphasises the impacts of buildings on human health and wellness, requiring the continuous measurement of not only air quality, acoustics and lighting but also staff comfort and mental well-being.
The business district produces about a third of the electricity it requires. Its lighting, heating, cooling and ventilation are controlled via an automated system on the basis of consumption.
A vertical farming facility improves eco-friendliness by recycling energy. Conditions must remain optimal despite the changing seasons.
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